7 Mehmet

Restaurants

Antalya
İstanbul

Signature Flavors

"Cacık"
"Cacık"

Prepared with seasonal tart fruits and fresh herbs, this refreshing and distinctive dry cacık, rooted in famil...
Stewed White Grape Leaves
Stewed White Grape Leaves

Our signature recipe prepared with tender spring grape leaves, the freshness of early-harvest olive oil, and a...
Pumpkin Stuffing
Pumpkin Stuffing

A distinctive interpretation inspired by tradition, refined with elegant touches and prepared using Antalya’s ...
Deep Fried Okra
Deep Fried Okra

Carefully selected seasonal okra is served with yogurt and hot clarified butter, allowing its natural aroma to...
Rice Pilaf with Bergamot Jam & Pineapple
Rice Pilaf with Bergamot Jam & Pineapple

Our special pilaf recipe prepared with bergamot jam, pineapple, pumpkin seeds, and almonds, distinguished by i...
Rainbow Salad
Rainbow Salad

Our signature recipe prepared with tirmis, shaddock, and seasonal fruits and vegetables, offering freshness in...
Pumpkin Dessert
Pumpkin Dessert

A rooted recipe that carries tradition into the present, where carefully caramelized pumpkin meets the balance...
Radish Salad with “Tarator” Dressing
Radish Salad with “Tarator” Dressing

A refreshing dish prepared with fresh calamari, radish, and walnut tarator dressing, balanced with olive oil a...
"Cive" with Shrimp
"Cive" with Shrimp

Antalya’s classic cive, cooked with tomatoes, rice, and basil, is enriched with shrimp, adding an extra layer ...

Stories

Stories